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California League of Food Producers

CLFP News
CLFP will hold its 2017 Annual Board of Directors Meeting April 20-21 in Sonoma at The Lodge at Sonoma Renaissance Resort & Spa. The meeting will feature several dynamic speakers.

Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=431258&issueID=50168 to view the full article online.

 
 
   
At CLFP's 2017 Food Processing Expo, held Feb. 8-9 at the Sacramento Convention Center, CLFP held a first time Workforce Summit to address the many human resource (HR) issues and challenges facing the food processing industry.

Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=431391&issueID=50168 to view the full article online.

 
CLFP will hold its third annual Washington, D.C., Fly-In March 28-30. This year CLFP is partnering with the Washington, D.C.- based American Fruit and Vegetable Processors and Growers Coalition to plan the event.

Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=431260&issueID=50168 to view the full article online.

 
The CLFP Spring Agricultural Production Committee met March 9-10 at the Monterey Tides Hotel in Monterey. A wide variety of speakers were featured at the meeting, including Dennis Donahue, the former mayor of Salinas, who now works with the Westerns Growers' Center for Innovation & Technology. Agriculture is a $9 billion industry in the Salinas Valley.

Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=431259&issueID=50168 to view the full article online.

 
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Capitol News
At a workshop held on February 1, State Water Board staff proposed changes to fees charged to permit holders for the 2016/2017 budget year.

Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=431257&issueID=50168 to view the full article online.

 
Featured Article
 
   
The legislative deadline to introduce new legislation for the California Legislature 2017 regular session was February 17. A total of 2,652 bills were introduced. CLFP staff is combing through these bills and have identified at least 200 measures that have potential impact on the food processing industry.

Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=431255&issueID=50168 to view the full article online.

 
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CALIFORNIA LEAGUE OF FOOD PRODUCERS
2377 Gold Meadow Way. Suite 285
Gold River, CA 95670
Phone: (916) 640-8150 | Fax: (916) 640-8156
www.clfp.com
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