CLFP Insider

California League of Food Producers

CLFP News
 
   
Registration is now open for Food Processing Expo 2018 to be held February 21-22 at the Sacramento Convention Center. Discover What’s New is the theme of the Expo, which is the largest event of its kind in California. The Expo features a wide variety of industry workshops and an expansive trade show floor that keeps growing each year.

Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=466031&issueID=50175 to view the full article online.

 
 
   
CLFP will hold its Fall Board of Directors Meeting October 19-20 at the Andaz Napa Hotel in Napa, CA.

Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=466037&issueID=50175 to view the full article online.

 
 
   
Several CLFP committees will hold their fall meetings in November in Stockton. These meetings are open to all CLFP members.

Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=466042&issueID=50175 to view the full article online.

 
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Capitol News
Food waste and the conversion of by-products into commercially viable products are emerging issues in food processing. Cal Poly’s Food Science and Nutrition Department has been awarded a nearly $250,000 grant through the U.S. Department of Agriculture’s National Needs and Postgraduate Fellowship Grants Program to focus on the conversion of agricultural and food waste challenges into opportunities.

Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=465846&issueID=50175 to view the full article online.

 
Featured Article
 
   
CLFP was actively engaged in many critical policy issues during the end of the legislative session, which adjourned September 16. These issues included energy, federal regulations, labor, water and greenhouse gas reduction fund expenditures.

Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=465845&issueID=50175 to view the full article online.

 
Announcements
The Cal Poly College of Agriculture, Food & Environmental Sciences will hold a Sacramento Valley Alumni and Supporters Reception on Wednesday, November 8, from 5:30 – 7:30 pm at the Sutter Club.

Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=466058&issueID=50175 to view the full article online.

 
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CALIFORNIA LEAGUE OF FOOD PRODUCERS
2377 Gold Meadow Way. Suite 285
Gold River, CA 95670
Phone: (916) 640-8150 | Fax: (916) 640-8156
www.clfp.com
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