The Dish

Restaurant Facility Management Association

RFMA News
  

 

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RFMA is seeking proposals for education sessions at RFMA 2020 in Denver, March 8-10, 2020.

 

We invite proposals that:

• Reflect innovation and cutting-edge content

• Target either new, mid-career, or seasoned professionals

• Stimulate and provoke discussion and audience engagement

• Provide diverse approaches for different types of learners

• Present evidence based on or supported by research

• Use multimedia approaches to enhance attendee learning


 

RFMA 2020 Session Proposals are due Monday, July 1st.

Visit https://www.rfmaannualconference.com/2020/Public/Content.aspx?ID=194 to view the full article online.

Kason Industries
RFMA Tip of the Week
Do you know of any new opportunities in the restaurant facilities industry? The RFMA Career Center  provides connections with RFMA members and potential restaurant facilities related employers. Log in today to post job openings, search for new opportunities, or post your resume/CV to SocialLink!


Questions? Contact Rheagan Willis at rheagan@rfmaonline.com.

 

Visit https://www.naylornetwork.com/rfm-nwl/articles/index.asp?aid=566479&issueID=62038 to view the full article online.

 
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Top Industry News
QSR
Beginning June 24 and running through June 30, Seamless and Grubhub will offer New Yorkers the opportunity to discover Dunkin’ delivery with free delivery on their orders.

Visit https://www.qsrmagazine.com/news/dunkin-launches-delivery-400-nyc-restaurants-plans-expand to view the full article online.

Nation's Restaurant News

On the heels of rolling out delivery nationwide in February, Taco Bell has quietly installed kiosks in about 4,000 restaurants.

Visit https://www.nrn.com/quick-service/taco-bell-president-kiosk-it-s-super-fun to view the full article online.

The Food Institute

The Food Institute’s annual Demographics report details consumer spending trends.Generation Z, or those under 25, spent a relatively equal amount on food at-home vs. away-from-home, while that gap widened in older generations.Millennials and Generation X spent about 54-55% of their food budgets on food at-home, compared to about 59% for Baby Boomers.

Visit https://foodinstitute.com/press-releases/demographics-consumer-spending-2019-released to view the full article online.

Protect-All Flooring
Protect-All Flooring
Facilitator magazine
The White Castle facilities team implements a new humidity-controlled design to its HVAC.

Visit http://onlinedigitalpublishing.com/publication/?i=593369&ver=html5&p=28 to view the full article online.

Foodservice Equipment Reports
Colorado’s legislature and governor have signed off on a bill requiring that certain commercial equipment sold in the state must meet or exceed Energy Star and Water Sense standards beginning Jan. 1, 2021.

Visit https://www.fermag.com/articles/9407-colorado-to-make-energy-star-mandatory to view the full article online.

Eater
Tipping the pizza guy could soon become a thing of the past — later this year, Domino’s Pizza will debut driverless delivery in Houston.

Visit https://houston.eater.com/2019/6/18/18683089/driverless-cars-deliver-pizza-houston-dominos to view the full article online.


The Restaurant Facility Management Association Vendor Marketplace is a tool used to search for products and services.

Visit http://rfma.industry-guide.com/ to view the full article online.

Nation's Restaurant News
New York City wants to give those complaints a platform later this month during a planned hearing on digital food delivery apps and their impact on local restaurants.

Visit https://www.nrn.com/technology/want-complain-about-delivery-charges-nyc-listening to view the full article online.

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