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2015 CLFP Spring Energy & Environmental Committee Recap

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Speakers addressed a variety of pertinent topics including Brian Biering of Ellison, Schneider & Harris providing an update on the Cap-and-Trade utility allowance allocation proceedings for EITE facilities and CLFP’s Rob Neenan addressing proposed regulations by CalRecyle for compostable materials. Maurice Roos (pictured here) from the California Department of Water Resources, who has more than 50 years of California water industry experience, provided a comprehensive California water supply forecast. CLFP members also learned about the Water Education Foundation from its Executive Director Jennifer Bowles; and Janet Whittick and Bill Quinn from the California Council for Environmental and Economic Balance discussed Toxic Hot Spots: Updated Health Risk Assessment Guidelines.

For questions regarding the meeting contact CLFP’s Trudi Hughes at trudi@clfp.com or John Larrea at john@clfp.com or call (916) 640-8150.

Article written by Lisa Jager, California League of Food Processors, Marketing and Communications Director
 

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Goodpack USA, Inc.
CALIFORNIA LEAGUE OF FOOD PROCESSORS
2485 Natomas Park Dr., Suite 550
Sacramento, CA 95833
Phone: (916) 640-8150
Fax: (916) 640-8156
www.clfp.com
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