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RFMA News
2020 RFMA Gives Project Revealed!
  
We are excited to announce our RFMA Gives 2020 project recipient is Stout Street Foundation! Located in Commerce City, CO, Stout Street is a structured therapeutic community that assists addicts and alcoholics to rehabilitation, recovery, and the transition back into society as a productive and responsible citizen. We are looking forward to serving this Denver-based non-profit organization in 2020!
Don’t Miss These Upcoming Regional Events
  

Member Meet-Up: Nashville
Join your RFMA peers at Party Fowl in Nashville, TN, for a Scenario-Based Roundtable & Lunch to discuss important restaurant facilities topics.
When: TOMORROW, May 16th from 11:30 AM – 2:00 PM CDT
Where: Party Fowl, Nashville, TN
Topics: Capital Planning, Preventative Maintenance, & Facility Training for Operations
Click here for more info and to register now!

Thank you to our Nashville Meet-Up Sponsor, CarePro!

  

Western Region Restaurant Roundtable
Join your fellow RFMA Restaurant Members for our Western Region Roundtable Discussion and Lunch in Los Angeles.
When: Thursday, May 23rd from 10:00 AM – 1:00 PM PDT
Where: Panda Restaurant Group, Inc. Corporate Office
Topics: Energy Management, CMMS, and BOH Flooring (New/Repair)
Click here for more info and to register now!

Thank you to our 2019 Restaurant Roundtable Sponsor, Branded Group!
Kason Industries
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Top Industry News
Ruth’s Chris Plans Expansion
Nation's Restaurant News
Ruth’s Hospitality Group Inc. plans to expand its presence in the greater Philadelphia area, Long Island, N.Y., and parts of New Jersey.
Hurricane Preparedness: Looking Back at 2018
Facilitator magazine
Read on about what lessons were learned last year, and what restaurant facilities teams can do to prepare for the coming hurricane season.
Are There Too Many Fast-Casual Restaurants?
QSR
A decade ago, fast-casual concepts were still novel enough that their very entry into a market could draw long lines and buzz. 
Naylor Association Solutions
Protect-All Flooring
Can a Big Chain With a Big Menu Downsize for Expansion?
FoodService Equipment Reports
The Cheesecake Factory tells its story in doing more with less.
Safety First
Retail & Restaurant Facility Business
Chemical dispensers can help restaurants better comply with various regulations and enhance the food safety culture of a business. It’s important for restaurant managers to understand potential consequences related to lapses in food safety, how dispensers promote compliance, and how to select the right dispensers for their needs.
Looking for Vendors? Find them here on RFMA's Vendor Marketplace
  
The Restaurant Facility Management Association Vendor Marketplace is a tool used to search for products and services.