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RFMA News
Announcing Our New RFMA App!
  
 
The RFMA network can now be in the palm of your hand with our SocialLink Mobile App! Connect and engage with RFMA peers and gain easy access to RFMA events, news and restaurant facility resources by downloading our NEW SocialLink Mobile App.
• Search and Connect with the RFMA restaurant & vendor network
• View RFMA's Member Feed and keep up to date on RFMA news, events and resources
• Register for RFMA events, and more!
Visit the Google Play or iTunes App store and search for the SocialLink Mobile App. After downloading, login using your RFMA login credentials.
Don’t Miss These Upcoming Virtual Events
  

Restaurant Peer to Peer Call: Budgeting & Store Audit  
Join in on the discussion with your fellow RFMA Restaurant members for our May Restaurant Peer to Peer Call.
When: May 2nd from 10:00AM – 11:00AM CDT
Topic: Budgeting & Store Audit
Facilitator: Preston L. Funkhouser, IV, CRFP, Cracker Barrel Old Country Store
Click here to register for the call.

Franchisee Focus Peer to Peer Call: Ice Machines
Join in on the discussion with your fellow RFMA Restaurant Franchisee Members for our May Franchisee Focus Call.
When: Wednesday, May 8th from 1:00PM – 2:00PM CDT
Topic: Ice Machines (Cleaning of Ice Machines, Black Ice, Yellow Ice, etc.) 
Facilitator: Tony Elrod, ZAX Inc.
Click here to register for the call.
Meet us in Music City for a Scenario-Based Roundtable & Lunch!
  

Join your RFMA peers at Party Fowl in Nashville, TN, for a Member Meet-Up Scenario-Based Roundtable & Lunch.
When: Thursday, May 16th from 11:30 AM – 2:00 PM CDT
Where: Party Fowl, Nashville, TN
Topics: Capital Planning, Preventative Maintenance, & Facility Training for Operations
Click here for more info and to register now!

Thank you to our Nashville Meet-Up Sponsor, CarePro!
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Top Industry News
Chemical Recycling Could Turn Single-Use Plastic Issue Around
CBS
From the outside, a cutting-edge plant in Portland, Oregon, looks like it could be any recycling center in America. But what's happening inside is different than any other plant – and it could be a game changer for the entire industry.
Preparing for Refrigerant Regulations
Facilitator magazine
Stay informed about current and future refrigerant trends and read up on changing EPA regulations.
Domino’s Starts GPS Pizza Tracking
Nation's Restaurant News
The Ann Arbor, Mich.-based pizza chain, which has refused to augment its in-house fleet of drivers with third-party delivery operators, is launching GPS tracking of drivers in 27 corporate-owned stores in Phoenix, Az.
Where Should Your Restaurant Stand on Digital Signage?
QSR
Digital signage has transformed restaurant operations and management, making menu updates quicker and easier, improving the customer experience and boosting sales. Restaurant digital signage is a highly practical way to display your menu and drive your restaurant’s business strategy, with multiple options available.
Naylor Association Solutions
Protect-All Flooring
Captain D's Rebuilds Unit Destroyed by Hurricane Michael
Fast Casual
Captain D's reopened a corporate-owned location Monday in Panama City, Florida, after repairing damages left behind by Hurricane Michael.
Kitchen United Names Newest Markets for Expansion
Retail & Restaurant Facility Business
Kitchen United, the GV-backed startup creating a new way for restaurant brands to expand via off-premise optimized kitchen centers, has signed lease agreements bringing new locations to San Francisco and Los Angeles, and a second location to Chicago in the Fulton Market District.
Looking for Vendors? Find them here on RFMA's Vendor Marketplace
  
The Restaurant Facility Management Association Vendor Marketplace is a tool used to search for products and services.
Restaurant’s Guide to Recycling Cooking Oil
Modern Restaurant Management
After serving up that last batch of fries, it’s time to replace the oil in the restaurant’s commercial-grade deep fryer. So, what steps can a restaurant take?