RFMA 2018 Preview: Covering your ADA (Accessibility for Dining, Service & Controls) 

According to a Nielson Report in 2016, more than 50% of consumers have some kind of disability. More than 25 years after the Americans with Disabilities Act, businesses are still not compliant, and lawsuits are skyrocketing. This session will help you understand what barriers to look for in your restaurant and how to better serve all customers. Don’t miss this helpful session at RFMA 2018!

When: Tuesday, March 6 from 10:45-11:45 am
Speaker: Brad Gaskins
Click here to to learn more about this session and other RFMA 2018 education sessions.

Are you ready to register for RFMA 2018? Click here to register!

Nation's Restaurant News
McDonald’s Corp. is expanding its environmental goals and vows to source all of its packaging products from renewable and recycled sources by 2025.

Restaurant Hospitality
Same-store sales growth for the fourth quarter was 0.4 percent, a very robust 2.6 percentage point improvement from third quarter results.

Nation's Restaurant News
Jason’s Deli warned customers Thursday that data from as many as 2 million payment cards may have been compromised in a point-of-sale system breach that began on June 8 and may have continued through much of December.

QSR
Dunkin’ Donuts next-generation store made its debut in the same city where the brand opened its first location nearly seven decades ago, where the storefront is now notably missing the word “Donuts.” The new restaurant, at 588 Washington Street in Quincy, Massachusetts, is the second location showcasing just “Dunkin’” on the front. 

QSR
Zoës is targeting 25 new openings in 2018 with the new design being implemented later in the year.