Movers and Shakers

The Québec City Convention Centre, and its exclusive food and beverage partner, Capital HRS, are pleased to welcome Simon Renaud as the new Executive Chef. With his palpable energy and great enthusiasm, Chef Renaud is taking over the reins of the biggest kitchen brigade for meetings and events in Québec City. Guests with dietary restrictions, food allergies, or special diets, such as vegetarianism or veganism, will benefit from Chef Renaud’s culinary prowess. He takes dietary concerns to heart. Already, he has a smorgasbord of ideas to develop specific menus so that everyone is fully satisfied—from the appetizers to the dessert! For information contact Ann Cantin, Director, Communications and Marketing 418-649-7711 or acantin@convention.qc.ca.