CLFP News
Don’t miss your opportunity to save on booth space for the 2026 Food Processing Expo! Early Bird pricing ends September 30th. Secure your spot now before prices go up: foodprocessingexpo.org.
Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=896332&issueID=99453 to view the full article online.
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Monday, October 27: SHC Golf Tournament @ Brookside Golf & Country Club in Stockton, CA. Registration is currently OPEN. Thursday, November 6: Fall Board Meeting @ Wine & Roses in Lodi. More details to come.
Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=896333&issueID=99453 to view the full article online. |
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Featured Article
California’s food producers and processors are entering 2026 facing some of the most complex headwinds in decades. From water scarcity to shifting trade and regulatory landscapes, leadership teams are under immense pressure to protect margins while still investing in innovation, modernization, and sustainability.
Visit https://www.naylornetwork.com/cfp-nwl/articles/index-v2.asp?aid=896331&issueID=99453 to view the full article online.
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