Food Science and Safety Apprenticeship Program

California League of Food Producers

Register your Food Safety or Quality Assurance technicians
for free online courses!

Free! Fully Online Courses:

  • Food Safety Management w/Application to Production Systems
  • Agriculture Laws & Regulations
  • Principles of Hazard Analysis & Critical Control
  • Audits & Preventative Controls
  • Principles of Food Service
  • Facility Food Safety Management

Upon completion, apprentices will receive:

  • A California Apprenticeship Journey-person Credential
  • A Certificate of Achievement from Coalinga College
  • 17 units of college credit toward a degree
The Program is funded by the California Apprenticeship Initiative a California Community College Chancellor’s, Office Grant and the USDA Grant a USDA National Institute of Food and Agriculture Workforce Development Grant.
Nickolas Trujillo at (559) 934-2707 | apprenticeships@whccd.edu