2016 Pest Management Standards for Food Processing and Handling Facilities Released
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NPMA recently released the 2016 Pest Management Standards for Food Processing and Handling Facilities. Since 2007, NPMA guidance on pest management in food facilities has been the cornerstone of NPMA’s commercial activities. These standards were last updated in 2013, and this 2016 version provides updates and improvements to better address changing regulatory requirements, new technologies, and better-integrated pest management practices.
The standards are currently available for sale at the NPMA Resource Center.
